Not only these sectors broke the records but seafood exports in most markets also achieved impressive growth. In which, exports to the US will reach more than 2.1 billion USD by the end of the year.
The Chinese and HongKong market also hit the $1.8 billion mark for the first time in terms of value of seafood imported from Vietnam, with a growth rate of 57%. 2022 is also the first year China overtakes Japan to become the second largest Vietnam seafood import market.
However, in terms of proportion, both Japan and China account for 16% of Vietnam's seafood export value. Compared to 2021, seafood exports to Japan also recorded a relatively high growth of 31%.
31% is also the growth rate of the whole CPTPP market in 2022. It is estimated that seafood exports to this market will reach nearly $2.9 billion this year, accounting for more than 26% of Vietnam's seafood export proportion. In spite of high low demand and high competitiveness, Vietnamese seafood enterprises have effectively utilized the advantage of tariffs in this market.
ASEAN countries are also potential and favorable destinations for seafood enterprises this year with 27% growth expected to bring in sales of 767 million USD, accounting for 7% of the country's exports. The advantage of geographical location and economic stability of this region is the driving force for enterprises to boost exports to this market.
Exports to the EU and South Korea by the end of November both recorded high growth of 26% and 22%. It is expected that by the end of this year, these two markets will bring in $ 1.3 billion and over $ 950 million respectively, both of which are record high results.
The advantages in 2022 such as high demand, increased export prices, stable supply have been and will no longer continue in the fourth quarter of this year and the first quarter of next year. Inflation penetrated deeply into the economies of the countries, causing demand and orders to drop sharply. Therefore, it is forecasted that exports in the first quarter of 2023 will decrease significantly compared to the fourth quarter and compared to the same period last year.
However, the seafood industry still has an optimistic outlook for the seafood exports in 2023. Enterprises should focus on markets with more stable economies, less affected by inflation, such as ASEAN, the Middle East and the CPTPP countries.
In particular, China's removal of strict control regulations for imported goods such as testing, sterilization and quarantine will clear a major bottleneck, opening more doors for exports to the world's most populous market. The consumption of a country of 1.5 billion people will not be able to keep up with the domestic supply that has been interrupted and limited in the past few years because of the zero-Covid policy. That will be an opportunity and advantage for Vietnamese enterprises in the coming time.
But most importantly, seafood enterprises need to be well- prepared with resources, raw materials, production capital and conditions, so that when the market stabilizes and recovers, they can quickly increase exports and win market share ahead of strong competitors such as Ecuador, India, China and other markets.
With a favorable production and business environment, the efforts, dynamism and flexibility of seafood enterprises will continue to bring positive export sales in the coming year.
Compiled by Thuy Linh
(seafood.vasep.com.vn) Hai Phong's aquaculture sector is accelerating the adoption of high technologies in aquaculture to adapt to climate change, with red tilapia and tilapia identified as the key cultured species for priority development.
(vasep.com.vn) Vietnam’s seafood exports reached nearly US$1.1 billion in June 2026, up 21.0% year-on-year. Cumulative exports in the first half of 2026 totaled nearly US$5.8 billion, representing a 12.8% increase compared with the same period last year. Exports to China and Hong Kong continued to accelerate, while shipments to the United States rebounded strongly in June. In contrast, exports to the EU, Japan, and the Middle East remained sluggish or recorded slight declines.
(vasep.com.vn) Tilapia is playing an increasingly important role in Vietnam’s aquaculture sector, driven not only by growing market opportunities but also by its ability to meet increasingly stringent requirements on quality, food safety, and traceability. In practice, tilapia farming in Vietnam is not a spontaneous or loosely regulated activity; rather, it operates under a comprehensive legal and technical framework covering the entire value chain—from hatcheries and farming to processing and exports.
(seafood.vasep.com.vn) Vietnam’s shrimp exports reached USD 1.9 billion in the first five months of 2026, up 12% compared with the same period last year. Amid continued volatility in the global seafood market, this result demonstrates that the shrimp sector has maintained positive growth momentum, supported by improving demand in several Asian markets, particularly China.
(seafood.vasep.com.vn) On June 16, the Department of Agriculture and Environment of Ca Mau Province announced that the locality has established a farming area code for nearly 30,400 hectares of mud crab aquaculture and granted export facility codes to five enterprises eligible to export mud crab officially to markets such as China, Cambodia, Singapore, and the United Arab Emirates (UAE).
(seafood.vasep.com.vn) The United States remains one of the largest export markets for Vietnamese pangasius. In the first four months of 2026, pangasius exports to the US reached USD 106 million, up 4% compared to the same period in 2025. In April 2026 alone, export value totaled USD 38 million, marking a 20% year-on-year increase and the first positive growth recorded after an extended period of decline.
(seafood.vasep.com.vn) While Vietnam’s shrimp exports to many major markets continued to post positive growth in the first months of 2026, exports to the United States declined, highlighting growing competitive pressures and trade barriers facing the Vietnamese shrimp industry.
(seafood.vasep.com.vn) Egypt is emerging as one of the most promising destinations for Vietnamese tuna exports in 2026. During the first four months of the year, export turnover to this market exceeded USD 7.3 million, marking a sharp increase compared to the same period over the previous two years. As Egypt’s tuna imports continue to recover and demand for canned tuna remains strong, the market is becoming increasingly attractive for Vietnamese tuna processors and exporters.
(seafood.vasep.com.vn) During the first four months of 2026, Vietnam’s pangasius exports to CPTPP member countries reached nearly USD 128 million, accounting for 18% of the country’s total pangasius export value and increasing by 21% compared to the same period in 2025. Demand patterns varied significantly across the bloc: Mexico primarily imported fresh and frozen pangasius products, while Japan and Canada recorded substantial shares of processed products. Australia remained focused on frozen fillets but continued to maintain a portion of processed imports.
(seafood.vasep.com.vn) Despite the slow recovery of the U.S. market and continued trade-related challenges facing Vietnam’s shrimp industry, Minh Phu Seafood Corporation (MPC) has set ambitious targets for 2026. The company aims to produce 68,800 metric tons of finished shrimp products, generate consolidated revenue of VND 19.9 trillion, and achieve VND 1.059 trillion in pre-tax profit. If achieved, these figures would represent the highest revenue and profit levels in the company’s history.
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